Light, creamy cucumber Salsa

In one bowl combine:

• 2 cups finely chopped seeded peeled cucumber
• 1/2 cup finely chopped seeded tomato
• 1/4 cup chopped red onion
• 2 tablespoons minced fresh herb of choice
• 1 jalapeno pepper or sweet pepper seeded and chopped
• 1 garlic clove, minced

In separate bowl mix:

• 1/4 cup reduced-fat sour cream
• 3  teaspoons lemon or lime juice
• 1/4 teaspoon ground cumin
• 1/4 teaspoon seasoned salt

 Pour sour cream dressing mix over cucumber mixture and toss gently to coat. Serve immediately with chips. Yields about 3 cups.